Yesterday, June 7, marked World Food Safety Day, a date established by the United Nations to raise awareness of the importance of safe food and its role in protecting public health.
Food safety is essential to prevent disease, promote well-being and ensure that food meets high standards of quality and safety throughout the entire production and distribution chain.
Awareness, prevention and the adoption of good practices are key to reducing risks and contributing to safer, more sustainable and resilient food systems.
At PMH, S.A., we recognize the importance of quality, safety and traceability in all processes that impact people's health, reinforcing our daily commitment to excellence and the protection of life.
Promoting safety means caring for everyone's health.